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Catholic, Independent Elementary Schools Serving Chicago’s Children Since 1876

Angel Brunch Reservations

MENU


SALAD COURSE

Roasted Pineapple Salad
Bibb, Lola Rosa, Frisee, and Arugula
Roasted Pineapple Slices, Cucumber Fan,
Tomato Cilantro Compote, Manchego Cheese
Sun-dried Tomato Vinaigrette

MAIN COURSE

Tomato Caper Chicken
Grilled Breast of Chicken topped with Tomato, Arugula and Caper Compote, Bed of Spinach, Carrot Custard
Parmesan Risotto, Red Wine Demi

DESSERT COURSE

Lemon Meringue Tart with Passionfruit Sauce, Candied Lemon


CHILDREN'S MENU

(Salad and dessert are the same as main menu)


MAIN COURSE

Penne Pasta with Grilled Chicken and Peas in Creamy Parmesan Alfredo Sauce

With the exception of the dessert, all menu items are gluten free. If you or someone in your party has dietary restrictions, please contact Julie Montague, (773) 681-8497.



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